06 Aug 2025 2025/1528 Novel food: Cyperus esculentus (tiger nut) oil EU authorises Cyperus esculentus (tiger nut) oil as a novel food
06 Aug 2025 2025/1522 EU CATCH certification scheme CATCH system: EU adopts harmonised benchmarks for port inspections, simplified fishing certificates, and prior notification forms
21 Mar 2025 Revised on 04 Aug 2025 2025/1560 Approval of a health claim for green kiwifruit Hayward EU approves green kiwifruit Hayward health claim
02 Jun 2024 Revised on 01 Aug 2025 Maximum residue levels for isopyrazam Proposal to amend MRLs for isopyrazam, impacting fruit and vegetables on hold
07 Aug 2024 Revised on 01 Aug 2025 Maximum residue levels for dithiocarbamates EU proposal to amend MRLs for dithiocarbamates on hold
27 Jan 2023 Revised on 30 Jul 2025 2025/40 New EU packaging rules explained EU publishes new packaging rules
30 Nov 2023 Revised on 30 Jul 2025 Maximum residue levels for carbendazim European Commission proposal to reduce carbendazim MRLs on oranges, grapefruit, mangoes, and papayas on hold
30 Nov 2023 Revised on 30 Jul 2025 396/2005 Maximum residue levels for thiophanate-methyl European Commission proposal to reduce MRLs on oranges, grapefruit, mandarins, mangoes, and papayas on hold
11 Jan 2025 Revised on 29 Jul 2025 2025/1447 Meat inspection procedures: incisions, information, and health marks EU amends certain requirements for meat inspection and health marks
24 Jun 2025 Revised on 25 Jul 2025 Temporary increased official controls on foods from certain countries: July 2025 update EU increases official controls on certain foods from specific non-EU countries (July 2025)