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The latest on EU AGRI-Food policies impacting low- and middle-income countries

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2025/2077

EU measures against unsustainable fishing by non-EU countries

Revised EU tools to address unsustainable fishing by non-EU countries

  • Common Fisheries Policy

Simplifications in meat inspection

EU simplifies inspection of cattle and sheep/goat meat

  • Food safety
  • Food safety controls
  • Official controls
2025/2246

Minimum frequency of controls for contaminants in certain animal products

EU lowers minimum frequency of official controls for contaminants in certain animal products.

  • Contaminants
  • Food safety
2025/2220

Animal health list: North Macedonia – casings

North Macedonia approved to export casings to the EU in relation to animal health.

  • Animal health
  • Third country lists
  • Animal health controls
  • Official controls

AGRINFO Webinar: New EU rules on bisphenol A and PFAS

The new EU rules on two substances of concern in food packaging – BPA and PFAS (per- …

  • Plastics
  • Food contact materials
  • Packaging
2025/2232

Representative prices for poultrymeat imports from Brazil

EU changes representative prices for certain frozen poultrymeat imports from Brazil

  • Tariffs & quotas
  • Trade
2025/2233

Novel food: Clostridium butyricum TO-A

EU authorises use of novel food Clostridium butyricum TO-A

  • Food safety
  • Novel/traditional foods
2025/2225

Magnesium L-threonate in food supplements

EU approves magnesium L-threonate for use in food supplements.

  • Food safety
  • Food supplements/dietetic foods

AGRINFO Webinar and FAQ: Using TRACES

Discover how to use TRACES, the EU’s online platform for animal and plant health certification

  • Animal health
  • Animal health certification
  • Official controls
  • Plant health
  • Plant health certification
2025/1449

Amended hygiene rules for food of animal origin

EU amends hygiene rules for tuna frozen in brine and for certain highly refined products

  • Food additives
  • Hygiene
  • Animal health controls
  • Fisheries controls
  • Food safety controls
  • Fish